GI Value of the Foods ( GI of Pasta ) |
Pasta |
Cannelloni spinach and ricotta Capellini pasta boiled Corn pasta gluten-free/boiled Fettucine egg/boiled Gluten-Free Pasta Gluten-free pasta maize starch/boiled 8 min (UK) Linguini Macaroni plain/boiled (Turkey) Macaroni plain/boiled 5 min Macaroni and Cheese /boxed Pasta bake tomato and mozzarella Proti Pasta boiled (USA) RevivalĀ® Soy Pasta - Thin Spaghetti Rice pasta brown/boiled 16 min Slim-FastĀ® Pasta Florentina meal replacement Spaghetti bolognaise/home made (Australia) Spaghetti white/boiled (Australia) Spaghetti white/boiled 5 min (Middle East) Spaghetti wholemeal/boiled (Canada) Spaghetti wholemeal/boiled (USA) Vermicelli(Rice Vermicelli-Kongmoon) Vermicelli(white-boiled) |
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Bests of Low GI Foods: | ||||
Garbanzo Beans O Cicer arietinum O Fabaceae Family |
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Food: Garbanzo Beans Glycemic Index Value: 28 Glycemic Index Range: Low |
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Garbanzo beans: O are a good source of fiber O are a good source of zinc and protein O are useful as a meat substitute O contain no cholesterol |